This quick fresh veggie and pasta dinner was so good. You can also make this with mini ravioli if you prefer.

Set it and forget it stuffed green peppers. It doesn't get much better than this.

This stir fry was bright and lemony and so so yummy. I served it over rice and doubled the sauce recipe. Even The Man said it was good.

These were so good. Soft juicy steak, tender-crisp veggies, melty cheese, and the lettuce was a great compliment.

This vegetable side will complement any meal and is quick enough to make on a weeknight. Honestly, it doesn't even need the prosciutto.

This is a great recipe for using up dehydrated potatoes. It would also work great for camping food, or in a jar as a lovely gift.

Don't do what I did and make 4 patties out of this recipe! They're pretty quick to make though and have great flavor.

Between the Panko and the Everything Bagel Seasoning, these are some CRUNCHY chicken nuggets.

I love a good set-it-and-forget-it crockpot meal. And this Mississippi Chicken is no exception. Tangy, juicy, and so quick to put together.

Here I am, with yet another type of Enchilada! This version has simple ingredients, easy prep, and was super yummy.

You can serve this easy Spanish Rice with all your favorite Mexican recipes. It's so quick and easy to put together.

Throw everything into the crockpot, give it a good stir, and forget about it till you're ready to eat. That's the kind of dinner I like.

This recipe is full of tender chicken, creamy sauce, and glorious spices. Your house will smell amazing for hours.

This Nectarine and Blueberry Galette is both rustic and elegant. And did I mention it's also super easy??

Want a new take on Taco Tuesday? Toss all your favorite burrito ingredients in a skillet for a super quick meal.

This Crockpot Sweet Potato Stew is packed full of healthy vegetables, and a ton of flavor.

Looking for a different way to eat your pizza? How about as a pot pie?

This was my first attempt at homemade pizza dough. And oddly enough, I think I got it right on the first try.

The Man said the prosciutto was like ham jerky and was his favorite part of the entire dish.

This cheesecake is so light and fluffy and delicately flavored, it's like eating mousse with a crust.