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Writer's pictureLuanne

Pasta Bake with Cavatappi and Meatballs

This recipe was so quick and easy to put together! Boil some pasta, bake some pre-made meatballs, open a jar, sprinkle some cheese, and that's it. Really, I swear.


Ingredients List:

1 pound Cavatappi pasta

1 jar Spaghetti Sauce (more if you want it extra saucy)

26 oz package of Pre-Made Frozen Meatballs

1-2 cups Shredded Cheese


  1. Boil pasta in salted water according to package directions.

  2. Bake meatballs at 350° for approximately 20 minutes, or until heated through.

  3. Pour the cooked pasta into the bottom of a large casserole dish.

  4. Top with meatballs.

  5. Pour sauce all over pasta and meatballs.

  6. Top with shredded cheese.

  7. Bake at 350° for 15-20 minutes or until cheese is melted and bubbly.



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